DO | Cava
GRAPES | Xarel·lo 34%, Macabeo 33%, Parellada 33%
AGEING | 10 months
ALCOHOL | 11,5%
SUGAR | 7 g/L
Tasting notes
Straw yellow color with green tones. Fine persistent bubbles. Bright appearance. Soft aging aroma with signs of flower and citrics. Vivacious in mouth compensated with elegance and equilibrium. Fresh, with low acidity, pleasant, balanced and a fine bubbling structure.
Pairing
A perfect drink to enjoy desserts, sweets or some appetizers on a sunny day.
DO | Cava
GRAPES | Xarel·lo 40%, Macabeo 35%, Parellada 25%
AGEING | 12 months
ALCOHOL | 11,5%
SUGAR | 0,8 g/L
Tasting notes
Pale yellow color. Very intense aroma in the nose with notes of white mature fruits. . Fine and persistent bubbling. In the mouth it is soft, delicate and well balanced. Low acidity and fresh. Flavors from the ageing dominates, with light toast and hints from yeast.
Pairing
A perfect drink to enjoy a dish of rice, desserts, sweets or some appetizers on a sunny day.
DO | Cava
GRAPES | Trepat 34%, Garnacha 33%, Monastrell 33%
AGEING | 11 months
ALCOHOL | 11,5%
SUGAR | 7 g/L
Tasting notes
Pale and clean rose color. Fine and persistent bubble with abundant formation of rosaries and a thick crown. A fresh and clean aroma, with signs of ripen fruits. Intense, complex and well balanced in the mouth, maintaining it fresh and lively.
Pairing
A perfect drink to enjoy desserts, sweets and chocolates.